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cool for the summer - EX7STENCE™
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Shrimp and all seafood have always intimidated me in the kitchen, but on ✨Cooking with Demi✨ we are all about leaning in to a challenge. This one pan Shrimp with White Beans and Kale recipe made it so easy and I couldn’t believe how delicious it was 🩵 @Bella #bellapartner
INGREDIENTS 1 small zucchini 1 whole lemon, zest and juice 1 tbsp olive oil 1/2 pound shrimp 10 cherry tomatoes 15 oz cannellini beans 1 cup low-sodium chicken broth 1 cup chopped kale Salt and pepper to taste Red pepper flakes (optional)
ddlovato
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